Growing Market for Organic Ingredients

The organic ingredients market has experienced significant growth over the past two decades, reflecting a broader shift in consumer preferences towards health and sustainability. The global organic food and beverage market was valued at approximately $150 billion in 2021[i] and is projected to reach over $300 billion by 2028, growing Read more…

Plant Protein Breakdown

In the fields of nutrition and healthcare, a powerful synergy is emerging between the growing interest in plant-based proteins and the use of GLP-1 agonists. This dynamic partnership is transforming dietary choices and medical interventions, providing a compelling combination of benefits for consumers aiming to enhance their weight and overall Read more…

Icon Foods Formulating with Polysaccharides!

Formulating with Polysaccharides

Formulating with Polysaccharides “Polysaccharides” is such a generic term. Hopefully, this will take some of the mystery out of these complex carbohydrates found abundantly in nature and create a pathway for formulators to use polysaccharides in clean label, reduced sugar applications. Polysaccharides can be used to enhance texture and mouthfeel Read more…

Icon Foods FibRefine P90

Reduce Sugar with FibRefine P90 Soluble Tapioca Fiber!

Reduce Sugar with FibRefine P90 Soluble Tapioca Fiber! FibRefine P90 Soluble Tapioca Fiber is a powdered prebiotic fiber—a mixture of oligo- and polysaccharides composed of fructose moieties joined by beta (2–>1) linkages in linear chains. It is derived from a resistant dextrin strain that comes from cassava root—a plant traditionally Read more…