While many companies gravitate toward high levels of Reb A, Steviva Ingredients has a different approach. A blend containing 60% pure Reb A has a more pleasing flavor. Combined with steviosides at 95% purity makes perfect combination that delivers the least bitter option. In addition, no chemical solvents are used when extracting or recrystallizing Steviva Ingredients SteviaSweet 95-60 stevia extract. Water extraction and temperature induced spray-drying produces this naturally sweet powder. Clean processing is especially important because the meaning of the word natural is coming under scrutiny.

Read the white paper on Steviva Ingredients SteviaSweet 95/60 Stevia Extract Sweetener.

SteviaSweetSteviaExtract.pdf

Categories: Products Blog

Thom King

Thom King's academic background and extensive experience in clean label sugar reduction significantly contribute to his expertise in this field. With over twenty years of hands-on experience in the industry, King has worked on various projects related to sugar reduction and clean label initiatives. This practical exposure allows him to understand the challenges and nuances of reformulating products to reduce sugar content while maintaining taste and consumer appeal.

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