SteviaSweet RA99M



The highest grade of Rebaudioside A (99 percent) is paired with the highest purity of Rebaudioside M currently available (95 percent). The result is a synergistic effect that is greater than either demonstrates alone. Licorice and bitter notes are reduced. Rebaudioside M works as a sweetness modulator or masker for whatever small off-notes might be present with the Rebaudioside A.

This new product, RA99M, is about 350 times sweeter than sugar. While it has superior attributes, because of its potency it must be used at very low levels. In RTD applications its recommended use is less than 0.1 percent. It has also shown success in powdered drink mixes. Whenever using high-intensity sweeteners, it’s best to begin on the side of caution. Rather than start at the high end, begin with a very low level and gradually increase levels in the formula until the desired sweetness is achieved.

Although consumers are looking for sugar replacements, none yet exactly clone sugar’s taste. However, RA99M raises the bar and sets a new standard for products with clean labels and clean flavor.

RA99M is the pinnacle of high-intensity natural sweeteners, and it is going to change the market for manufacturers who want a clean, naturally sourced product that is versatile and affordable,” says Thom King, president and CEO of Icon Foods. “It is a truly clean and neutral flavor profile that works amazingly well in ready-to-drink products thanks to its remarkable smoothness. It’s a very affordable plug-in replacement for Reb-M and is specifically created for manufacturers who produce protein beverages, such as those involving dairy that use ultra-high temperatures in their packaging.”

RA99M is only available for commercial use and will come in 1-kilogram bags, 10-kilogram boxes and 20-kilogram drums.


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